Happy New Year!

Thursday, December 31, 2015 Today’s project is a wine or sparkling grape juice tag. This is a quick and easy project you can make and give to your host for New Year’s Eve. The tag was made from my left over striped Winter Wonderland Vellum from yesterday’s card and Very Vanilla cardstock. Cut your vellum Read More

Hostess Exclusive Antique Tags

Wednesday, December 30, 2015 Today’s card was done for the sketch challenge at the Paper Craft Crew. The challenge I chose was to use stripes, Favorite Holiday Color and Winter Themed. I love this Winter Wonderland Vellum DSP stack which provided my stripes and my favorite Holiday Color is Gold and the Snowflakes provide the Read More

Stampin’ Up! Antique Tags

Wednesday, December 23, 2015 Yesterday we went to Lansing MI to watch our middle son Neil take his oath into the United States Marine Corp. He will be leaving for boot camp in March. It was nice that we were all able to attend this special day. Today’s card was done for the sketch challenge Read More

Mini Treat Bag Gift Card Holder

Tuesday, December 22, 2015 Today’s project is a Gift Card Holder made using the Mini Treat Bag Thinlits die. I will do a video on this gift card holder when I get a chance. Today we are in Lansing, MI watching our middle son take his oath for the Marines. We will also find out Read More

Home for Christmas Designer Series Paper

Friday, December 11, 2015 When I saw this piece of Designer Series Paper from the Home for Christmas pack I knew I wanted to smooch it with the Versamark ink pad and emboss it with Iridescent Ice embossing powder. I really like the look and the sparkle; I wish you could see it in person. Read More

Stampin’ Up! Perfect Pines Framelits

Thursday, November 12, 2015 If you haven’t checked out the Weekly Deals yet for this week you really should. You will notice that the Perfect Pines Framelits are on the list! Today’s card was made just with the Perfect Pines Framelits; the sentiment is from the hostess exclusive stamp set called Antique Tags. Yes, the Read More